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Hospitality and Tourism

Hank’s menu items, including She Crab soup, Charleston Oyster Stew, and its signature pan-fried crab cakes, are customer favorites. (Photo/JB McCabe)
Jan 19, 2024

Charleston seafood joint marks 25 years with opening of event space

The expansion includes an elevated gathering and event space and luxury vacation rental.

Jan 18, 2024

Chicken tender franchise opens in Goose Creek, plans 6 more in South Carolina

A rapidly expanding chicken tender restaurant opens third location in state with plans for ...

Over 60 restaurants from across the region are signed on for Restaurant Week. Several restaurants are also offering brunch options. (Photo/Andrew Cebulka)
Jan 11, 2024

South Carolina Restaurant Week is here — pick your spot

Over 60 restaurants from across the region are signed on for the event. Several restaurants are also offering brunch options.

The Mount Pleasant Chamber of Commerce has named its 2024 board of directors. (Photo/Provided)
Jan 8, 2024

Mount Pleasant Chamber of Commerce names board of directors

The Mount Pleasant Chamber of Commerce has named its 2024 board of directors.

The Citadel, in partnership with Southern Entertainment, will soon launch The Citadel Live Concert Series. (Photo/Provided)
Jan 5, 2024

The Citadel to transform football stadium into ‘largest concert venue in downtown Charleston’

The stadium recently underwent major upgrades, including the addition of a new, state-of-the art video board and sound system.

The Charleston Museum experienced a banner year in 2023 amid its anniversary celebration. (Photo/Provided)
Jan 4, 2024

This Charleston museum welcomes most visitors in over 20 years in 2023

The museum commemorated 250 years since its founding with special exhibits and events throughout 2023.

Steven Chandler is hte general manager of Husk in Charleston. (Photo/Provided)
Jan 3, 2024

Check out a Q&A with the general manager of Husk in Charleston

Husk, the restaurant that has been a hit in Charleston since its inception in late 2010, is undergoing a few changes this year to include casual dining at the bar and patio to make the destination more accessible.

The Charlestown Place, 205 Meeting St., has been named to Condé Nast Traveler’s “The Best Hotels and Resorts in the World: The Gold List 2024” list. (Photo/Provided)
Jan 2, 2024

This Charleston hotel named to Condé Nast ‘best hotels in the world’ list

A downtown Charleston hotel is in prestigious company after being the only hotel in South Carolina named to Condé Nast Traveler’s “The Best Hotels and Resorts in the World: The Gold List 2024."

Dec 27, 2023

South Carolina Agriculture Department to take over some food safety responsibilities

Long the purview of DHEC, the responsibility for some of South Carolina’s food safety programs will shift from the health department to the state Department of Agriculture at the start of the new fiscal year …

Dec 27, 2023

New York subway stop inspires new Mount Pleasant restaurant

A pizzeria inspired by a subway stop in Queens and operated by a culinary pedigree with lines reaching back to New York, New Jersey and Italy will open soon in Mount Pleasant. The restaurant is brought by the group that operates …

Paradiso Charleston, the family-friendly private social and pool club under the stewardship of Boris Van Dyck from Success Street Hospitality, has unveiled a significant expansion and relocation of The Market at Paradiso. (Photo/File)
Dec 27, 2023

Charleston social club market to relocate, expand

This strategic initiative sets the stage for the introduction of an array of new products, local provisions, and an expanded selection of food and beverages.

signature porchetta sandwich is a labor of love, prepared out of a deboned whole local pig, rubbed with traditional aromatics: rosemary, fennel, garlic, and black pepper,” chef/owner Michael Toscano said. (Photo/Walker Creative Inc.)
Dec 19, 2023

Former Eataly chef opens downtown Charleston sandwich spot

Patrons will be able to choose between several sandwiches that suit the taste buds of meat lovers and vegetarians, including the signature porchetta sandwich, or build their own creation.