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Hospitality and Tourism

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On the Menu for July 10, 2018

Hospitality and Tourism
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On the Menu provides the latest news from the Charleston area’s culinary community, including new restaurants, new menu items and upcoming events, as well as details about local chefs. ATTENTION: Submissions should now be made using our online form.

Holy Smoke, an olive oil, pepper and honey purveyor, has launched a new, smoked bloody mary mix. The mix doesn’t use MSG, corn syrup or artificial sweeteners.

The smoked bloody mary mix is available in a 32-ounce bottle for $12 and can be purchased online, in specialty food stores and at Total Wine & More.


Nico Oysters & Seafood will be open for lunch from noon to 4 p.m. Fridays through Sundays starting this week. The restaurant is extending its regular menu and happy hour specials to lunch service.


Ms. Rose’s Fine Food & Cocktails is scheduled to host Comedy Hour at 8 p.m. Saturday. Eric Grady is headlining the show, and joining him will be the Charleston Comedy Tour’s lead comic, Shawna Jarrett.

Reservations are required and can be made by calling 843-766-0223. Cover charge is $12 at the door. Seating will begin at 6:45 p.m. and the show is set to begin at 8 p.m. The dinner menu and a full bar will be available.

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